Bring the vibrant flavors of your favorite taco stand to your kitchen with these Classic Street Tacos! Made with Barvecue Carnitas, these tacos are smoky, savory, and packed with plant-based goodness. Simply heat the Carnitas, pile them into warm tortillas, and top with your favorite fresh toppings: Think chopped onion, cilantro, and a squeeze of lime. Add a drizzle of your go-to taco sauce and a few pickled jalapeños for an extra kick. Quick, flavorful, and totally satisfying.
NEW in frozen grocery: Barvecue wood-smoked plant-based Carnitas and Barvecue Pulled BVQ
Recipe by: Barvecue
Servings: 5
Prep Time: 15 minutes
Cook Time: 5 minutes
- 1 bag Barvecue Carnitas
- 5 street taco tortillas
- Favorite taco sauce
- Any desired toppings like chopped onion, cilantro, pickled jalapeños, pickled red onions, etc.
Directions
- Cook Carnitas according to package instructions
- Add Carnitas to tortillas
- Drizzle with taco sauce
- Add any desired toppings like chopped onion, cilantro, pickled jalapeños, pickled red onions, etc.
- Enjoy!